I did manage to get this week's Tasty Thursday up. A day late, but oh well! This is a healthier, spicier version of the Sloppy Joe. Pair it with some grilled veggies or roasted potatoes and you've got a game day meal!
Here's what you need:
* 1 pound Lean Ground Turkey
* ½ whole Red Bell Pepper, Diced
* 2 cloves Garlic, Minced
* 2 whole Chipotle Peppers In Adobo Sauce, Finely Chopped
* ½ whole Sweet Onion, Diced
* 1 Tablespoon Olive Oil
* 6 ounces, weight Tomato Paste
* 1 Tablespoon Worcestershire Sauce
* 1 package (about 1.3 Oz. Packet) Sloppy Joe Seasoning
* 4 whole Wheat Buns Toasted
Here's how to do it:
First, brown the turkey, pepper, garlic, adobo peppers, and onions in olive oil.
Once brown, add tomato paste, Worcestershire sauce, seasonings, and about 1 cup of water to the skillet. Bring to a boil, then reduce heat and simmer for about 10 minutes until thick and hearty.
Meanwhile, toast the buns. If using the oven, preheat to about 400 degrees and place on a baking sheet, insides facing up. Keep checking on them until they are toasted to your liking!
Serve Sloppy Joe turkey over toasted wheat buns. Enjoy!
Good morning my lovelies! I apologize for being so MIA in the past few weeks, I've been in studio working on lots of projects and inventory for the fall. And of course, football season started! Yay! Here's some pictures from halftime of the NC State game Thursday night:
Also, some very exciting news! You can now buy PCM stuff at three locations!
Beans N' Screens in Emerald Isle, NC.
Tassels in Morehead City, NC. Check out the website - tasselsshoes.com
and
Made by Hand in Oxford, NC.
So exciting and challenging to be three stores and keep up the inventory along with special orders!
